StellenbeschreibungManaging and supervising your own stationPreparing for the higher level of serviceCustomer serviceDiversity used in different service areas of our houseAdvising on the selection of dishes and beveragesTaking and handling ordersEducation as a restaurant specialist EFZ or hotel management schoolYou are a bright, well-groomed professional who loves the contact with our guestsLike to work as a member of a teamyou are flexible, able to work under pressure, conscientious, detail- and customer-orientedYou have a good command of English, other languages are welcome