Internships Winter Season 2025 - 2026 (Housekeeping / F&B / Front of House)

ph3Responsibilities /h3 ul lipSupport daily operations within the assigned department while ensuring the highest standards of service and guest experience. /p /li lipAssist the team in delivering exceptional service in accordance with the property's luxury standards and procedures. /p /li lipContribute to the smooth running of daily operations across Housekeeping, Food Beverage, or Front of House departments. /p /li lipDevelop professional skills through hands‑on experience within a luxury hospitality environment. /p /li lipCollaborate with different departments to ensure seamless guest service and operational excellence. /p /li lipDemonstrate professionalism, discretion, and attention to detail in all interactions with guests and colleagues. /p /li /ul h3Qualifications /h3 ul lipCurrently enrolled in a recognized hospitality school or relevant educational program. /p /li lipPrevious experience in luxury hospitality, internships, or customer service is an asset. /p /li lipFluent in French and English; additional languages are highly appreciated. /p /li lipPassionate about luxury hospitality and delivering exceptional guest experiences. /p /li lipExcellent interpersonal skills, with a positive and proactive attitude. /p /li lipStrong attention to detail and willingness to learn. /p /li lipFlexible, reliable, and available throughout the winter season. /p /li lipWell‑presented with a professional attitude. /p /li /ul /p #J-18808-Ljbffr