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Hotelis SA
Head ChefHotelis SA • Neuchâtel, CH
Head Chef

Head Chef

Hotelis SA • Neuchâtel, CH
Vor 26 Tagen
Stellenbeschreibung
HOTELIS is the only company specializing in recruitment for the catering and hospitality professions for permanent and temporary positions. HOTELIS is the preferred partner of numerous superior hotels, restaurants, catering services (events, stadiums, and exhibition centers), and collective restaurant operators.Head ChefCompany descriptionOn behalf of a recognized player in the collective catering sector in the canton, we are recruiting a Head Chef for a dynamic establishment offering a very wide range of services.Job descriptionThis Head Chef position is aimed at a professional capable of guaranteeing quality and rigor on a daily basis. They will be a key player in team management and production. The establishment values teamwork, creativity, and culinary excellence. They will supervise a team of approximately ten people in the kitchen with a volume of 200 to 300 menus per day. These meals are served on-site or transported to other sites. The Head Chef plans and implements all production; they supervise the production of sandwiches, salad buffets, and snacks. As the hygiene, quality, and maintenance reference person, they also manage orders and inventories. The hours are Monday to Friday from 6:00 AM to 3:00 PM with some exceptional evening interventions.Profile soughtWe are looking for a professional with confirmed experience in collective catering AND high-end hospitality, with recognized and structured management skills. The Head Chef will propose the menus to be produced, manage the team on a daily basis, and report to the restaurant manager. A global vision of the activity, a sense of organization, and a collective spirit are essential. Autonomy and reliability are indispensable qualities for this position.What we offerWe offer a stable and structured environment, a very competitive salary over thirteen months, and company benefits. The position offers mostly daytime hours, favoring personal and professional balance. You will evolve in a modern environment with high-performance tools and a strong team spirit. Perspectives for evolution and professional development are real for an engaged professional.Hotelis supports talents in the hospitality, catering, and event sectors in Switzerland by offering them opportunities in line with their skills and experience. Thanks to a human, demanding approach and high-performance digital tools, we value every career path and facilitate meetings and integration within dynamic, engaged teams committed to excellence. To facilitate reading, this job offer is written in the masculine form, but is of course addressed to any person corresponding to the profile sought, without distinction of gender. jid67cdb4eaen jit0833aen jpiy26aen
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Head Chef • Neuchâtel, CH

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