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How much does a Sous chef make in Switzerland?
CHF 65'825
/ Annual
Based on 26 salaries
The average sous chef salary in Switzerland is CHF 65'825 per year or CHF 33.76 per hour. Entry-level positions start at CHF 60'000 per year, while most experienced workers make up to CHF 78'780 per year.
Median
CHF 65'825
chart
Low
CHF 60'000
High
CHF 78'780

Active jobs with salaries

Archived Salaries

Chef de Rôtisseur oder Junior Sous Chef m/w, Grill Restaurant in der Nähe Luzern, Brutto ab CHF 5.000,- + 410 für 13. Gehalt, ab Februar

Adligenswil, Luzern
SSF by H Resource GmbH
CHF 4.000,

Küchenchefstellvertreter/ Sous Chef (m/w)

Samnaun, Graubünden
Restaurant Schmuggler-Alm
CHF 4‘220.

Sous Chef

Zürich, Zurich
Asabura
CHF 32000-37000 yearly

Kucharz SOUS CHEF

Davos, Graubünden
GASTROFOX GbR Joachim Scheithauer
5500-7500 CHF

Sous Chef

Rorschach, St. Gallen
Coople
CHF32.00/h

Sous Chef 100%

Küssnacht, Schwyz
Remimag Gastronomie AG
CHF 2'000

Sous Chef (m/w) 100%, Restaurant "Olivo" 16 GMP

Lucerne, Luzern
Grand Casino Luzern AG
79.300,00 CHF

Sous Chef Hotel Restaurant Seehof

Küssnacht, Schwyz
Hotel Restaurant Seehof
CHF 2'000

Sous-chef m/w, 4* Hotel, Brutto ab CHF 4.760,- inkl. 13. Gehalt, ab Oktober 2017

Lenk im Simmental, Bern
SSF Samuel Staff Finder GmbH
CHF 4.760,

Sous-Chef w/m 100%

Bern, Bern
Remimag Gastronomie AG
CHF 2'000

Sous-chef

Schlatt bei Diessenhofen, Thurgau
Coople
CHF35.00/h

Sous Chef Ristorante Una Storia della Vita

Sempach, Luzern
Gastro Express
CHF 2'000

Sous Chef Restaurant Spago

Zug, Zug
Gastro Express
CHF 2'000

Sous Chef Fine-Dining, Verbier, Switzerland

Switzerland
Vie Montagne
4200 CHF

Sous-Chef (m/w)

Grindelwald, Bern
Sunstar Hotel Grindelwald
CHF 60.