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How much does a Sous chef make in Switzerland?
CHF 69'300
/ Annual
Based on 98 salaries
The average sous chef salary in Switzerland is CHF 69'300 per year or CHF 35.54 per hour. Entry-level positions start at CHF 62'400 per year, while most experienced workers make up to CHF 110'500 per year.
Median
CHF 69'300
chart
Low
CHF 62'400
High
CHF 110'500

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